Our Menu

One of the Middle East's most loved breakfast dishes, our Emirati Shakshuka features free-range eggs gently baked in a rich tomato and capsicum sauce, finished with creamy Greek feta. Freshly prepared each morning and served with ANA's signature touch.

Lightly folded free-range eggs with sautéed oyster mushrooms and Emmental cheese, creating a rich yet delicate omelet prepared fresh to order.

A fluffy free-range egg omelet layered with cheddar, Greek feta and Parmesan, cooked until golden for a rich and satisfying breakfast favourite.

Golden brioche soaked in free-range eggs, pan-seared and finished with a silky mushroom cream sauce—a savoury interpretation of French toast inspired by ANA's contemporary breakfast philosophy.